Jason White

SOMMELIER
Written By Guest User

Kichin | Brooklyn, NY | July 2019

Featured Dishes


Chrysanthemum Salad, Endive, Sugar Snaps, and Burdock paired with Gelera Blend Prosecco, 2017

Perilla Leaf Jeon, Yuba, Woodear and Shiitake Mushrooms paired with Alvarinho Quinta Cova da Raposa

Steamed Tofu, Cucumber Gazpacho, and Trout Roe paired with Liten Buffel Riesling

Pork Belly, Perilla Leaf Ssam, Jalapenos, and Sunflower Ssamjang paired with Hudson Valley

Twelve/Ten: White rum, Blackstrap rum, Campari, Sweet Vermouth, Rooibos Tea

Magia Blanca: Espadin Mezcal, Pineapple, Kafir Lime, Shiro Miso


Photography by Jaclyn Warren

Guest User
Previous

Patricia Lee
Next

Anastacia Song