Ji Kang
Sloane’s Corner | Dallas | September 2021
Featured Dishes
Berkshire Bone-In Pork Chop, Grilled Red Endive, Mustard Green Salad, Parsnip Purée, Sauce Charcutière
Fried Calamari, Lemon Chips, Basil, Red Fresno Peppers, Squid Ink Aïoli, Dehydrated Lemon, Herb Oil
Hamachi Crudo, Caramelized Lime, Avocado Purée, Micro Cilantro, Watermelon Radish
Beef Tartare, Marble Rye Toast, Walnut Oil, Shaved Walnuts, Chives, Dijonnaise
Photography by Geoff Hauschild
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