Jonathan Kaiser

CHEF
Written By Team StarChefs

Fruition | Denver, CO | September 2016

FEATURED DISHES


Cobia Tartare: Palisades Plums, Haas Avocado, Sesame Tuile, Toasted Nori, and Furikake

Seared Diver Scallops, Baby Summer Squash, Tempura Squash Blossom, and Coriander-Coconut Curry

Boulder Natural Chicken Roulade, Charred Leek Purée, Leek Hearts, Oven-dried Tomato, and Chanterelle Mushroom Jus

Grilled Belly Pork Chop, Fruition Farms Ricotta, Beignet, Leek Soubise, and Palisades Peach


Photography by Megan Swann

Team StarChefs
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