Junghyun Park CHEF Sep 13 Written By Team StarChefs Atoboy | New York | September 2016 FEATURED DISHES Sunchoke, Oyster Mushroom, Black Truffle, and OrangeBeef Tartare, Oyster Cream, and Crispy PotatoChar-Grilled Eggplant, Dungeness Crab, Tomato Gel, and LemonPHOTOS: CAROLINE HATCHETT View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries CHEF Jennifer Kim CHEF Proxi CHEF CHEF Deborah Pak CHEF Soban CHEF CHEF Jihee Kim CHEF Perilla CHEF CHEF Katianna and John Hong CHEF Yangban CHEF CHEF Mina Park and Kwang Uh CHEF Baroo CHEF junghyun parkatoboynew yorkcaroline hatchettkorean Team StarChefs
Junghyun Park CHEF Sep 13 Written By Team StarChefs Atoboy | New York | September 2016 FEATURED DISHES Sunchoke, Oyster Mushroom, Black Truffle, and OrangeBeef Tartare, Oyster Cream, and Crispy PotatoChar-Grilled Eggplant, Dungeness Crab, Tomato Gel, and LemonPHOTOS: CAROLINE HATCHETT View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries CHEF Jennifer Kim CHEF Proxi CHEF CHEF Deborah Pak CHEF Soban CHEF CHEF Jihee Kim CHEF Perilla CHEF CHEF Katianna and John Hong CHEF Yangban CHEF CHEF Mina Park and Kwang Uh CHEF Baroo CHEF junghyun parkatoboynew yorkcaroline hatchettkorean Team StarChefs