Kimberly Cosway

CHEF
Written By Nicole Borden

Heartwood Provisions | Seattle | February 2020

Featured Dishes


Seared Albacore, Pickled Peppers, Cucumber, Crispy Quinoa, Grapefruit

Grilled Sturgeon, Jamón Dashi, Mushroom Ragu, Pickled Mushroom, Ponzu Butter, Micro Radish, Congee Crisps

Wild Sea Scallops, Jamón XO, Chorizo, Black Garlic, Treviso, Kale, Parsnip Purée

Wagyu Beef Cheek Bourguignon, Brown Butter Crumb, Campanelle, Roasted Cippolini, Mushrooms, Bacon, Micro Celery


Photography by Megan Swann

Nicole Borden
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