Kristina Liedags Compton
Hilda and Jesse | San Francisco | July 2022
FEATURED DISHES
Tempura Sweet Potato, Sour Cream and Onion Dip, Horseradish, Dill
Celery Root Cake, Manila Clams, Fermented Ramp, Pickled Rhubarb
Local Halibut, Fennel-Apple-Kiwi Broth, Basil Oil, Peach, Bronze Fennel
Corvus Farms Dry Aged Duck Breast, Outrageous Brown Butter, Pickled Cherries, Nasturtium
Morel Stew, Bintje Potato, Grilled Artichoke, English Pea Broth, Rye Crumb, Dill
Whipped Cream of Wheat "Meringue," Strawberries, Malted Coconut Milk Fluff, Toasted Buckwheat
Photography by Rae Serra
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