Kristine Antonian-Vilaros
Written By Nicole Borden
Cira at The Hoxton | Chicago | June 2021

Featured Dishes
Cinnamon Morning Bun: Laminated Pastry Dough, Cinnamon, Orange Zest, Cardamom
Sourdough Belgian Waffle, Blueberry Compote, Lemon Mascarpone, Pistachio Butter, Toasted Pistachios, Mint
Carrot Cake, Cream Cheese Mousse, Honey Vanilla Ice Cream, Pineapple Date Syrup, Caramelized Pineapple Sauce
Strawberry Tres Leches Cake, Strawberry Purée, Strawberry Whipped Cream, Strawberry Crumble, Fresh Strawberries, Passionfruit Honey, Lime
Chocolate Profiterole, Dark Chocolate Mousse, Salted Caramel Hazelnut Whipped Cream, Candied Hazelnuts, Date Caramel, Cocoa Berry Dark Chocolate
Photography by Jaclyn Warren
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