Laurel Almerinda and Zoe Nathan PASTRY CHEF Feb 22 Written By Team StarChefs Cassia | Los Angeles | February 2017 FEATURED DISHES Vietnamese Coffee Pudding and Chocolate-Dipped Cookies Lime Posset, Murcott Tangerines, Pomegranate, Lime ZestCoconut Sorbet and Coconut ShortbreadButtermilk Cake, Stewed Apples, and Caramelized Milk Ice CreamPhotography by Briana Balducci View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries PASTRY CHEF Lars Varley PASTRY CHEF HAGS PASTRY CHEF PASTRY CHEF Rebecca Isbell PASTRY CHEF Principe PASTRY CHEF PASTRY CHEF Emily Hall PASTRY CHEF Crown Shy and SAGA PASTRY CHEF PASTRY CHEF Brooke Lindsay PASTRY CHEF Costa PASTRY CHEF PASTRY CHEF Sofia Schlieben PASTRY CHEF La Marchande PASTRY CHEF laurel almerindazoe nathancassialos angelescaliforniabriana balduccinew american Team StarChefs
Laurel Almerinda and Zoe Nathan PASTRY CHEF Feb 22 Written By Team StarChefs Cassia | Los Angeles | February 2017 FEATURED DISHES Vietnamese Coffee Pudding and Chocolate-Dipped Cookies Lime Posset, Murcott Tangerines, Pomegranate, Lime ZestCoconut Sorbet and Coconut ShortbreadButtermilk Cake, Stewed Apples, and Caramelized Milk Ice CreamPhotography by Briana Balducci View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries PASTRY CHEF Lars Varley PASTRY CHEF HAGS PASTRY CHEF PASTRY CHEF Rebecca Isbell PASTRY CHEF Principe PASTRY CHEF PASTRY CHEF Emily Hall PASTRY CHEF Crown Shy and SAGA PASTRY CHEF PASTRY CHEF Brooke Lindsay PASTRY CHEF Costa PASTRY CHEF PASTRY CHEF Sofia Schlieben PASTRY CHEF La Marchande PASTRY CHEF laurel almerindazoe nathancassialos angelescaliforniabriana balduccinew american Team StarChefs