Coal-Roasted Sweet Potatoes, Cane Syrup, Butter, and Sea Salt
Som Tam Salad: Tomatoes, Cucumbers, Dried Louisiana Shrimp, Fish Sauce, Lime, Chile, Roasted Peanuts, and Herbs
Fried Pork Knuckles, Fish Sauce, and Herbs
Smoked Mississippi Pork Jowl, Barbecue Vinegar Sauce, Nam Jim, Lettuce, and Herbs
Photography by Will Blunt