Michael Gordon
BKW by Brooklyn Winery | New York | October 2016
FEATURED DISHES
House Cured Mackerel, Whipped Feta, Roasted Grapes, Basil, and Rye Cracker
Grilled Pastrami, Potato Pancake, Fried Eggs, and Chive Cream
House Cured Mackerel, Whipped Feta, Roasted Grapes, Basil, and Rye Cracker
Olive Oil Cake, Orange-Castelvetrano Olive Salad, and Rosemary Gelato
PHOTOS: WILL BLUNT
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