Nikko Cagalanan
Kultura | Charleston, SC | July 2024
FEATURED DISHES
Arroz Caldo, Smoked Trout Roe, Chile Crisp, Fried Garlic, Mushroom XO, Scallion, Soft Boiled Egg
Sisig Carbonara: Roasted Pork Belly, Soy-Marinated Mushrooms, Calamansi Aioli, Smoked Trout Roe, Chile Crisp, Scallion
Whole Red Snapper, Red Curry Sauce, Carrot-Zucchini Salad, Herbs, Rice
Matcha Brownie, White Chocolate Mousse, Rhubarb-Strawberry Sauce
PHOTOS: WILL BLUNT
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