Varanya Geyoonsawat
Kann | Portland, OR | April 2023
FEATURED DISHES
Citrus-Cured Butterfish, Spiced Green Apple Granita, Pickled Apples, Lemongrass
Charred Red Cabbage, Smoked Leeks, Lima Bean Purée, Kale, Coconut Sauce, Fried Leeks
Fried Turmeric Chicken, Crispy Rice Salad, Toasted Coconut, Shallots, Habanero Oil, Mixed Herb Salad
Dry-Aged Duck, Egg Yolk Curd, Smoked Sunchoke Purée, Huckleberries, Grapes, Sunchoke Chips, Pickled Pearl Onions
Photography by RaeAnn Serra
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