A-K Hada
Written By Team StarChefs
Please Don't Tell | New York | September 2016
![](https://images.squarespace-cdn.com/content/v1/5f063187ead18a2e98ba7f9b/02db1f54-0ccd-42ee-95e0-a3497b470640/PDT-12.jpg)
FEATURED COCKTAILS
Rosa Maria: My Essential Rose by Richard Betts, Champagne, Pink Peppercorns, Honey-Grapefruit Grappa, and Aperol
The Fox Trot: Calix Gin, Concord Grape Shrub, Wolffer Estate Dry Rose Cider, Dopo Teatro Cocchi, Grapefruit, and Thyme Sprig
Tying the Sheets: Lustau Jerez Brandy, Appleton Estate Rum, Fig Preserves, and Walnut Liqueur
Toki Tom Kha: Suntory Whiskey Tori, Tahini, Honey, Coconut Water, Ginger Beer, and Kaffir Lime
PHOTOS: CAROLINE HATCHETT
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