Jonathan Power
The Populist | Denver, CO | September 2016
FEATURED DISHES
Bacon & Egg: 63-degree Egg, Ibérico Bacon Jam, Ibérico Lardo, and Grilled Semolina Bread
Miso-glazed Eggplant, Ginger-Scallion Relish, Bacon-cured Tofu, Miso-Maple Glaze, Micro Herb Salad, and Lime Juice
Ricotta-Cuitlacoche Angolotti, Lemon Butter, Pecorino, Arugula, and Sea Salt
Tandoori Chicken, Kale Saag Paneer, Lentil-Date Salad, and Papadum
Photography by Megan Swann
Similar Galleries
