Arnold Myint
International Market & Restaurant | Nashville | March 2022
FEATURED DISHES
Miang Kham Lettuce Wraps: Pressed Tofu, Toasted Coconut, Lemongrass Makrut Lime, Leaf, Lime, Shallot, Peanut, Sweet Radish, Betel Leaves, and Tamarind Sauce
Char Siu Smoked Tofu, Five Spice Hoisin, Asian Pear, Cucumber, and Pickled Onion
Eggplant Plate: Japanese and Thai Eggplant, Tomato, Onion, Chile Garlic Crisp, Peanut, Thai Basil, and Fried Shallots
Smashed Eggs, Fresno Chile, Fried Scallion Rings, Thai Chile Lime Fish Sauce, and Dill
Photography by Will Blunt
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