Elodie Habert CHEF Mar 7 Written By Nicole Borden Cocorico Cuisine | Nashville | March 2022 FEATURED DISHES Quiche, Feta, Sun-dried Tomato, and SpinachParisian Sandwich: French Baguette, Ham, Creamy Brie, and Salted ButterFrench Chocolate CakeSalted Butter CaramelPhotography by Will Blunt View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries BAKER Johann Cottier BAKER Frenchette Bakery BAKER BAKER Thomas Ferté BAKER Michette BAKER BAKER Ashley and Gautier Coiffard BAKER L'Appartement 4F BAKER BAKER Rachel De Jong BAKER Cou Cou Rachou BAKER BAKER Flo Andreytchenko BAKER La Bicyclette Bakery BAKER BAKER Peter Edris BAKER Frenchette BAKER BAKER Matthieu Cabon BAKER Magnol French Baking BAKER elodie habertcocorico cuisinenashvillewill bluntfrenchbakerypop up Nicole Borden
Elodie Habert CHEF Mar 7 Written By Nicole Borden Cocorico Cuisine | Nashville | March 2022 FEATURED DISHES Quiche, Feta, Sun-dried Tomato, and SpinachParisian Sandwich: French Baguette, Ham, Creamy Brie, and Salted ButterFrench Chocolate CakeSalted Butter CaramelPhotography by Will Blunt View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize View fullsize Similar Galleries BAKER Johann Cottier BAKER Frenchette Bakery BAKER BAKER Thomas Ferté BAKER Michette BAKER BAKER Ashley and Gautier Coiffard BAKER L'Appartement 4F BAKER BAKER Rachel De Jong BAKER Cou Cou Rachou BAKER BAKER Flo Andreytchenko BAKER La Bicyclette Bakery BAKER BAKER Peter Edris BAKER Frenchette BAKER BAKER Matthieu Cabon BAKER Magnol French Baking BAKER elodie habertcocorico cuisinenashvillewill bluntfrenchbakerypop up Nicole Borden