Donna and Michael Kolodesh

CHEF
Written By Team StarChefs

Saami Somi | Philadelphia, PA | September 2023

FEATURED DISHES


P'khali Trio: Roasted Beetroot and Eggplant, Spinach, Walnut, Dill Labneh, Sunflower Oil

Khink’ali (Georgian Soup Dumplings): (1) Classic: Beef, Pork, Bouillon, Khmeli Suneli Dry Spice, Cilantro, Parsley; (2) Mushroom Spinach: Seasonal Mushrooms, Bouillon, Khmeli Suneli Dry Spice; (3) Oxtail Jalapeño: Braised Oxtail, Jalapeño, Bouillon, Khmeli Suneli Dry Spice; (4) Adjika and Tkhemali

Khach’ap’uri Adjaruli (Georgian Cheeseboat): Hand Kneaded Sourdough, Bulgarian Feta, Suluguni Cheese, Butter, Egg Yolk

Borodinsky: Soviet Black Bread, Caraway, Coriander, Whole Grain Mustard, Gherkin, Gypsy Bacon


Photography by Will Blunt

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