Jacob Roadhouse

SOMMELIER
Written By Nicole Borden

Hop Alley | Denver | April 2022

FEATURED PAIRINGS


Gamay, Jean Louis Dutraive, Fleurie, Beaujolais, France, 2020 paired with Crispy Turnip Cakes, Lap Cheong Sausage, Shrimp, Black Garlic Sauce, Pickled Turnips, and Turnip Green Relish

Chardonnay, Marc Soyard, Domaine de la Cras, Burgundy, France, 2019 paired with Pork Belly, Congee, Lemon, White Pepper, Watercress, and Red Onion

Red Blend, Château Massereau, Bordeaux, France, 2009 paired with Braised Short Rib, Tofu Skin, Chee Hou Sauce, and Bok Choy

Chenin Blanc, Clos des Plantes, “Whaka Piripiri Mai,” Anjou, France, 2020 paired with La Zi Ji: Fried Chicken Thigh, Szechuan Chiles, and Scallion


Photography by Erin Lettera

Nicole Borden
Previous

Anna & Anthony Nguyen
Next

Geoff Cox