Javonte Carter
Cooks and Soldiers | Atlanta | December 2017
FEATURED COCKTAILS
Queen’s Blush: Cynar, Punt es Mes, Smoked Coca Cola Syrup, Lemon, and Ginger Beer
Abra: Evan Williams Bourbon, Ron Matusalem Gran Reserva Rum, Amaro di Angostura, Angostura Bitters, Lemon Juice, Simple Syrup, and Three Taverns IPA
Wheyfinder: Evan Williams Bourbon, Domaine de Canton, Lime, Whey, and Ginger Beer
Basquerac: Torres 10 Gran Reserva Brandy, Pardiac Brandy, Licor de Hierbas Orujo, Mint Simple Syrup, Orange Bitters, and Blackstrap Bitters
Photography by Andrea Lorena
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