Josh Relkin
Proxi | Chicago | April 2018
FEATURED COCKTAILS
Don’t Chouette It: Aperol, Prosecco, Soda, Blood Orange, and Champagne Ice Cubes
Hendrick’s Gin, Compressed Cucumber, Rose Wate2r, Rose Petals, and Q Tonic
RTC Fizz v. 20: St. George Gin, Lapsang Souchong Syrup, Kina L’Aero d’Or, Lemon, Mesh and Bone Cidre, and Rosemary
Asking for a Friend: Mezcal, Passion Fruit, Chinese Five Spice Syrup, Orange, Lime, and Peychaud’s Bitters
Photography by Will Blunt
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