Lyle Bento
1751 Sea and Bar | Houston | September 2019
Featured Dishes
Bluefin Tuna Conserva, Olive Oil, Chorizo, Cranberry & Sunburst Tomatoes, Zucchini, Fresh Spaghetti, Breadcrumbs
Grilled White Asparagus, Santa Barbara Uni, Hybrid Kaluga Caviar, Caviar Beurre Monté
Baked Muffuletta Oysters: Pensacola Bay Oysters, Olives, Pickled Carrots, Salami, Ham, Provolone Cheese, Breadcrumbs, Lemon
Crème Fraîche Ice Cream, Kaluga Caviar, Mint, Pink Lemon
Filipino Dark Chocolate, Maldon Salt, Crème Fraîche, Kaluga Caviar, Blood Orange Rind, Port
Photography by Will Blunt
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