Margaryta Karagodina
Lucinda Grain Bar | Seattle | July 2019
Featured Dishes
Coconut Pavlova, Huckleberry Coulis, Mascarpone Mousse, Mango Sherbet, Lemongrass Granita, Passionfruit Crémeux
Goat Milk Creme Fraiche Panna Cotta, Cherry Compote, Chocolate Lace Tuile, Anise Hyssop
Whole Grain Sorghum and Buckwheat Brownie, Rye-Cocoa Nib Ice Cream, Toasted Oat Toffee
Whole Wheat-Rye Chocolate Stout Cake, Hazelnut Tuile, Rye-Chocolate Caramel Sauce, Strawberry Tops Ice Cream, Strawberry Milk-White Chocolate Crumble
Ice Cream Sandwich: Spiced Sweet Potato Cookie and Philly-style Strawberry Cheesecake Swirl Ice Cream
Photography by Jaclyn Warren
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