Rania Zayyat
Bufalina | Austin | August 2023
FEATURED PAIRINGS
Stracciatella, Roasted Tomato Jam, Aged Balsamic, Holy Basil, Grilled Bread paired with Pinot Gris/Apple/Riesling, Chimera, Lares Wines, Carlton, Oregon, 2021
Caesar Salad: Radicchio, Radish, Parmigiano Reggiano, Anchovy, Croutons paired with Coda di Volpe/Greco, Bianco, Cantina Giardino, Campania, Italy, 2020
Mortadella Pizza: Mozzarella, Parmesan Cream, Radicchio, Sicilian Pistachio, Pecorino Romano paired with Riesling/Pinot Gris/Gewurztraminer, Je Suis de Marne, Kumpf et Meyer, Alsace, France, NV
Oyster Mushroom Pizza: Cheese, Caramelized Onions, Pickled Chiles, Parsley, Black Pepper paired with Pelaverga, Verduno Pelaverga, Comm. G.B. Burlotto, Piedmont, Italy, 2021
Photography by Will Blunt
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