Rick Lopez
La Condesa | Austin | July 2017
FEATURED DISHES
Nabos al Pastor: Roasted Turnips, Crushed Avocado, Pasilla Chile, Pineapple Salpicón
Zanahoria: Johnson’s Backyard Garden Roasted Carrots, Pickled Currants, Carrot Top Chimichurri, Crispy Quinoa, Cardamom, White Mountain Yogurt
Tostada de Nopal: Cured Cactus Paddle, Black Bean Purée, Queso Fresco, Fagan Farm Tomatoes, Serrano
Grilled 44 Farms Ribeye: Mole Amarillo, Shishitos, Ramp Tortillas, Cebollitas and Quelites
Photography by Briana Balducci
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