Sean Maguire

BARTENDER
Written By Nicole Borden

a.bar | Philadelphia | December 2018

FEATURED COCKTAILS


Goodnight and Good Luck: Rye Whiskey, Drambuie, Carpano Antica, Arbol Chile, Laphroaig, and Absinthe

The Giving Tree: Mezcal, Fernet Branca, Dry Vermouth, Demerara, Angostura Bitters, and Coca-Cola

Peary Mason: Lo-Fi Dry Vermouth, Yellow Chartreuse, El Dorado 3-year Rum, Cinnamon Bitters, and Muddled Pear

The New Black: Barr Hill Gin, Carrot Juice, Lemon, Honey, and Grand Marnier


Photography by Caroline Hatchett

Nicole Borden
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