Sean Maguire
Written By Nicole Borden
a.bar | Philadelphia | December 2018
![](https://images.squarespace-cdn.com/content/v1/5f063187ead18a2e98ba7f9b/e06ff681-6381-4369-8e80-129f5d666576/IMG_1304.jpg)
FEATURED COCKTAILS
Goodnight and Good Luck: Rye Whiskey, Drambuie, Carpano Antica, Arbol Chile, Laphroaig, and Absinthe
The Giving Tree: Mezcal, Fernet Branca, Dry Vermouth, Demerara, Angostura Bitters, and Coca-Cola
Peary Mason: Lo-Fi Dry Vermouth, Yellow Chartreuse, El Dorado 3-year Rum, Cinnamon Bitters, and Muddled Pear
The New Black: Barr Hill Gin, Carrot Juice, Lemon, Honey, and Grand Marnier
Photography by Caroline Hatchett
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