Tal Zaiet
Mazal | Los Angeles | March 2021
Featured Dishes
Tahini, Olive Oil Paprika, Parsley, Sesame, Pita
Jerusalem Bagel Toast, Provolone, Zhug, Kale, Shredded Carrots, Tomato, Pesto
Shakshuka Flatbread, Fried Eggs
Couscous, Garbanzo Beans; Roasted Carrot, Zucchini, and Red Onion
Photography by Will Blunt
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