RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 12/18/24 Team StarChefs 12/18/24

Roasted Figs

Mahόn-Menorca PDO Ice Cream, Marcona Almond Polvorón, Tangerine Lace, Edible Flowers | Chef Andrew Zimmerman of Proxi and Sepia

Team StarChefs 9/10/24 Team StarChefs 9/10/24

Smoked Vanilla Pavlova

Amaro Ice Cream, Fig Leaf Bavarian Cream, Roasted Figs, Fig Compote, Fig Leaf Oil, Fig Leaf Jam | Pastry Chef Erin Kobler of Sepia

Team StarChefs 8/21/24 Team StarChefs 8/21/24

Honey Semifreddo

Thyme, Black Mission Figs, Candied Poppy Seeds, Burnt Meringue | Pastry Chef Nicole Krasinski of State Bird Provisions

Nicole Borden 11/29/22 Nicole Borden 11/29/22

Strange Flavor Figs

Tahini, Chile Crunch, Scallions, Garlic, Fresh Herbs | Chef Spencer Horovitz of Slug

Nicole Borden 7/27/22 Nicole Borden 7/27/22

Cheese Tart

Murcia al Vino Cheese PDO, Roasted Shallots, Figs, Arugula, and Wildflower Honey | Chef Annie Pettry

Nicole Borden 10/2/20 Nicole Borden 10/2/20

Vanilla Ice Cream

Sherry Vinegar-Caramel Ripple, Sherry Vinegar-Honey Roasted Figs, and Hazelnuts | Pastry Chef Nicole Guini of Avec