RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Nicole Borden 10/4/19 Nicole Borden 10/4/19

Taste, Textures, and Temperatures of Chocolate

Chocolate Sponge Cake, Chocolate Shortbread, Vanilla Shortbread, Chocolate Sabayon, Vanilla Ice Cream, Chocolate Cream, Chocolate Bits, and Chocolate-Vanilla Sauce | Pastry Chef Pierre Hermé of Pierre Hermé

Team StarChefs 10/15/18 Team StarChefs 10/15/18

Roasted Chicken

Chef Alexandre Gauthier of La Grenouillère