RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Nicole Borden 9/7/22 Nicole Borden 9/7/22

Second Line

Mezcal, Yellow Chartreuse, Jalapeño Aperol, Lime, Thym Liqueur, Red Bell Pepper | Bartender Shannon Brandon of Jewel of the South

Nicole Borden 6/9/22 Nicole Borden 6/9/22

White Rhum Agricole, Amontillado Sherry, Watermelon, Jalapeño, and Lemon | Bartender Leanne Favre of Leyenda