RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 12/18/24 Team StarChefs 12/18/24

Mahon-Menorca PDO Tamal

Jamón Salsa Negra, Mornay Sauce, Mahόn-Menorca PDO, Tuile | Chef Elizabeth Heitner of Malli

Team StarChefs 12/18/24 Team StarChefs 12/18/24

Serrano Ham, Mushrooms, Mahόn-Menorca PDO, Truffles, Pistachios | Chef Alex Kopp of Amada

Team StarChefs 12/18/24 Team StarChefs 12/18/24

Mahόn-Menorca PDO Ice Cream, Marcona Almond Polvorón, Tangerine Lace, Edible Flowers | Chef Andrew Zimmerman of Proxi and Sepia

Nicole Borden 12/2/22 Nicole Borden 12/2/22

Nance Jam and Osetra Caviar | Chef Brian Baxter of The Catbird Seat

Nicole Borden 11/30/22 Nicole Borden 11/30/22

Sweet Bread, Mahón-Menorca PDO Pastry Cream, Black Truffle Butter | Chef Paolo Dungca of Hiraya

Nicole Borden 11/27/22 Nicole Borden 11/27/22

Mahón-Menorca PDO, Jamón Serrano, Fig Jam | Chef Monica Leon of Caja Caliente