RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 6/17/24 Team StarChefs 6/17/24

Bourekas

Celery Root and Parsnip-Rutabaga Mash | Pastry Chef Alex Artinian of Lehrhaus

Nicole Borden 11/19/22 Nicole Borden 11/19/22

Cervena Venison Loin, Rutabaga-Wasabi Purée, Chanterelles, Pickled Rutabaga | Brandon Rice of Ernest

Nicole Borden 1/1/21 Nicole Borden 1/1/21

Black Winter Truffles, Brown Butter Bits, and Fresh Herbs | Chef Greg Baxtrom of Olmsted