RECIPES
Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.
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Chicken Skin Dumplings
Sticky Rice, Dried Shrimp And Scallop, Salt Cod, Chinese Sausage, Edamame, Macadamia Nut, Chile | Chef Matthew Crowley of Spoken English
Fermented Durian Curry
Spaghetti Squash, Pickled Chiles, Lime, Fresh Herbs | Chefs James Wozniuk and Erik Bruner-Yang of Spoken English