RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 4/17/25 Team StarChefs 4/17/25

Peanut Butter Cup

Peanut Butter Feuilletine, Peanut Butter Mousse, Milk Chocolate Glaze, Banana Gelato, Peanut Brittle | Pastry Chef Jami Callao of Respect Hospitality Group

Team StarChefs 4/16/25 Team StarChefs 4/16/25

Jerk Chicken Wings

Jerk Jus, Buttermilk Ranch, Scallions, Lime | Chef James McNeal of Gramps Getaway

Team StarChefs 4/15/25 Team StarChefs 4/15/25

Cayo Hueso

Tequila, Mezcal, Passion Fruit, Key Lime Cordial, Graham Cracker Salt | Bartender Rensel Cabrera of The Sylvester

Team StarChefs 4/14/25 Team StarChefs 4/14/25

Seared Scallops

Yuzu Kosho-Miso Crema, Achiote Oil, Shiso Oil | Chef Victor Rosado of Ahu Mar at Dua Miami

Team StarChefs 4/13/25 Team StarChefs 4/13/25

Al Pastor Tacos

Adobo-Marinated Niman Ranch Iberian Duroc Pork Butt, Lacto-Fermented Berries, Onions, Pineapple, Cilantro, Lime, Corn Tortillas | Chef Sebastián Vargas of Los Félix