Ashley and Ethan Bisagna

Feastworks | Portland, OR | July 2017


FEATURED DISHES


Brisket-Fennel-Chile Flake Salami; Pâté de Campagne, Hazelnuts, Pistachios, and Cherries; Smoked Pork Rillette; Pickles, Mustard, and Toast

Choripan: Basque Chorizo, Chimichurri, and French Roll

Pecorino-Fennel-Garlic Sausage Pinwheel

Chickpea Marinara, Poached Eggs, and Green Salad


Photography by Briana Balducci



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