Chris Willis
Pammy’s | Cambridge, MA | February 2020
Featured Dishes
Octopus, Lardo, Lemon-shallot Glaze, Squid Ink Aïoli, Pickled Turnip, Fennel
Halibut Crudo, Macadamia-citrus Crema, Kumquat, Sesame, Bird’s Eye Chili
Taglierini, Wagyu Oxtail, Calabrian Chili, Valrhona Chocolate, Horseradish, Lemon
Venison, Sofrito, Poached Egg, Black Pearl Lentils, Fried Carrots, Bacon-venison Jus
Photography by Jaclyn Warren
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