Clara Klein
Sunday Vinyl | Denver | April 2022
FEATURED PAIRINGS
Malvasía, Los Bermejos, “Volcáno Secco,” Lanzarote, Spain, 2020 paired with Snow Crab Tartlets, Santa Barbara Uni, Crab Butter, Meyer Lemon, Bonito and Uni Custard, and Chive
Pinot Noir/Chardonnay, Chartogne-Taillet, Rosé Brut, Champagne, France, NV paired with Beets, Délice de Bourgogne Panna Cotta, Satsuma Mandarin, Kumquats, and Toasted Rye Chips
Chardonnay, Domaine Pavelot, Pernand-Vergelesses, Burgundy, France, 2019 paired with Lobster Toast: Lobster Salad, Lobster Medallions, Beurre Blanc, Celeriac, Radish, Celery Leaves, and Toasted Brioche
Riesling, Julian Haart, “1000 L,” Mosel, Germany, 2020 paired with Cervena Venison Hot Dog, Pear Chutney, Sauerkraut, Mustard, Crispy Garlic Chips, and Celery Leaves
Photography by Erin Lettera
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