Anchovy Tartine: White Anchovies, Caramelized Onion Spread, Radish, Pickled Radish, Chives, Lemon, Milo & Olive Country Loaf
DIY Garlic Toast: Confit Garlic, Extra Virgin Olive Oil, Aged Balsamic, Parsley, Milo & Olive Baguette
Mezze Plate: Hummus, Spicy Cashew and Almond Dip, Lemon Tahini, Romesco, Olive Tapenade, Crudité, Pita
Mediterranean Meatballs, Grass-fed Beef, Falafel Spices, Tahini Sauce
Photography by Will Blunt