Julio Hernandez
Written By Nicole Borden
Maiz De La Vida | Nashville | February 2022

Featured Dishes
Flauta de Maíz de Guerra: Olotillo Corn, Chorizo, Potato, Escabeche, Cascabel Salsa, and Cotija Cheese
Molotes: Masa, Plantains, Brie Cheese, Chiapas Cheese, and Roasted Tomato Guajillo Mole
Camarones Machas: Shrimp, Salsa Macha, Caramelized Tamarind, Citric Koji, Shaved Garlic, Cactus, Tomato, and Cilantro
Pork Loin, Sweet Potato, Mixed Nut Mole, and Flatbean
Photography by Mike Finocchiaro
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