Karla Hoyos

The Bazaar by José Andrés | Miami | January 2021

Featured Dishes


Neptune’s Pillow: Tuna Sashimi, Air Bread, Spicy Tuna, Spicy Rocoto Mayo, Lemon Zest, Sea Lettuce Powder

Bao Con Lechón: Fried Steam Bun, Pork Belly, Mojo Negro, Pickled Chayote, Chicharrón, Green Onion

Dragon Fruit Ceviche: Ahi Tuna, Dragon Fruit, Pecans, Avocado, Lime Vinaigrette, Cilantro, Onion, Hibiscus Air

Cuban-coffee-rubbed Churrasco, Passionfruit, Brown Butter, Cipollini Onions, Espresso Air, Coffee Compound


Photography by Will Blunt



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