Kevin Roberts
Perly’s Jewish Deli | Richmond, VA | August 2018
FEATURED DISHES
Jewbano: Sliced Tongue, Brisket, Zucchini Pickle, Havarti Dill, Yellow Mustard, Cherry Peppers, Sub Roll, And Everything Bagel Potato Chips
Chazerai Hot Dog, Rye-Crusted Fried Pickle, Egg Salad, Fresno Hot Sauce, Vinegar, And Onion
Fish Board: Kippered Salmon, Smoked Bluefish, Dill Gravlax, Bread And Butter Cauliflower, Red Wine-Picked Beets, Beet-Pickled Egg, Jalapeño-Carrot Escabeche, Cream Cheese, And Bagel
Salmon Benedict: Potato Latkes, Smoked Salmon, Poached Egg, Chive Sour Cream, Dill Hollandaise, And Trout Roe
Photography by Will Blunt
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