Luis Ramos

The Treasury | San Francisco | September 2022

FEATURED COCKTAILS


Garden Warfare: Bruxo Mezcal, Sipsmith Gin, Strawberry-Tomato Syrup, Chareau Aloe Liqueur, Lemon, Chile Salt

Dougie Fresh: Sipsmith Gin, Lo-Fi Aperitifs Gentian Amaro, Clear Creek Douglas Fir Brandy, Yuzu, Lavender Gum Syrup, Seltzer, Rosemary, Lemon Twist

Bay Roots: Hibiscus-infused Mezcal, Chile Liqueur, Tamarind, Lime, Agave, Mint

Mis Recuerdos: Bacardi 8-year Rum, Pineapple Gum Syrup, Lime, Lapsang Souchong, Maraschino Liqueur, Saline, Angostura Bitters, Dehydrated Pineapple


Photography by Will Blunt



Previous
Previous

Kevin Tang

Next
Next

William Tsui