Nikki Tran
Kau-Ba | Houston | September 2019
Featured Dishes
Happy Salad: Beef (Eye of Round), Fish Sauce, Garlic, Pineapple, Vietnamese Eggplant, Mandarin, Mint, Passionfruit Syrup, Sesame Seeds, Onions
Seafood Viejun: Gulf Shrimp, Clams, King Crab, Mussels, Corn, Oranges, Potatoes
Shrimp-Pork Dumplings, Sesame, Soy-Honey-Cider Vinegar Sauce
Grandma Subsidy: Crispy Rice, Pork Belly, Fermented Fish, Ginger, Fermented Chiles
Beef Stir Fry, Vegetables, Rice Noodles, Fish Sauce
Photography by Jaclyn Warren
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