Eric Tran
Written By Nicole Borden
Falansai | Brooklyn | January 2022

FEATURED DISHES
Razor Clams, Shrimp, Leche de Tigre, Coconut Milk, Fish Sauce, Serrano Chile
898 Squash, Lemongrass Sausage, Vermicelli Noodles, Cured Egg, Nuoc Cham, Pickled Vegetables
Blaze and Glaze: Grilled Berkshire Pork Shoulder, Salsa Verde, Fried Egg, Broken Rice, Fresh Herbs
Whole Fried Black Bass, House Pho Broth, Satay Sauce, Lime
Photography by RaeAnn Serra
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