Taylor Blackgraves
Written By Team StarChefs
The Lawrence | Atlanta | September 2017
![](https://images.squarespace-cdn.com/content/v1/5f063187ead18a2e98ba7f9b/a9171a77-f54d-499f-b3ca-de0727f31f0f/Lawrence-21.jpg)
FEATURED COCKTAILS
Wallonia: Lemongrass-infused Rittenhouse, Oloroso Sherry, Lemon Juice, Simple Syrup, Coriander, and Brooklyn Brewery Sorachi Ace
Evans City Zombie: Bacardi 151 Rum, Appleton Signature Rum, Appleton Reserve Rum, Lime, Pineapple, Pearson Farm Peach Jam, Absinthe, and Clove
Mayan Garden: Del Maguey Vida Mezcal, Genepy des Alpes, Corn Juice, Simple Syrup, Cilantro, and Celery Bitters
The Great Sword: Noah’s Mill Bourbon, Wathen’s Bourbon, Lustau East India Sherry, Demerara Syrup, and Suze
Photography by Andrea Lorena
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