RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

Team StarChefs 11/9/23 Team StarChefs 11/9/23

Fried Green Tomato Po’boy

Beefsteak Tomato, Smoked Bacon, Shredded Lettuce, Pickles, Ranch, Green Goddess Dressing, Hot Sauce Vinaigrette | Chef Rene Garza of Uptown Sports Club

Team StarChefs 9/16/23 Team StarChefs 9/16/23

B&B Pizza

Sourdough Pizza, Fior di Latte, Broccoli Cream, Bacon, Cheddar, Pecorino Romano, Olive Oil | Chef Anthony Giordano of Anna’s Vesuviano

Team StarChefs 6/7/23 Team StarChefs 6/7/23

Jalapeño-Shallot Panna Cotta

Brown Butter Crab, Fish Sauce, Kombu Gel, Confit Bacon, Chives | Chef Dana Francisco of Canard

Team StarChefs 4/21/23 Team StarChefs 4/21/23

Chowdaaa

Littleneck Clams, Celery, Onion, Potato, Smoked Bacon, Dill, Saltines | Chef Eddie Barrett of BeetleCat

Team StarChefs 2/26/23 Team StarChefs 2/26/23

Ox Bone Cream Pasta

Spaghetti, Ox Bone Broth, Shallots, Jalapeños, Garlic, Scallions, Crumbled Bacon | Chef Eric Jaeho Choi of C as in Charlie

Nicole Borden 1/5/23 Nicole Borden 1/5/23

Oysters Vanderbilt

Chowder Sauce, Leeks, Hazelnuts, Parsley Crust | Chefs Michael Balboni and William Navec of Le Pavillon

Nicole Borden 4/2/22 Nicole Borden 4/2/22

Bacon Squared

Croissant Cube, Niman Ranch Bacon, Steamed Egg, Gruyère, Bacon-Onion Jam, and Chives | Baker Alyssa Gangeri of The Butter Milk Ranch