RECIPES
Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.
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Umami Grog
Rum, Amontillado Sherry, Cacao, Grapefruit, Lime, Cinnamon, Miso Honey, and Shiitake Mushroom | Bartender Brian Evans of Rule of Thirds
Spirited A-Whey
Pandan-Whey Syrup, Mizi Lemongrass Shochu, Celery Juice, and Sparkling Water | Bartender Brian Evans of Sunday Hospitality