RECIPES
Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.
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Cinnamon Bun
Cream Cheese Frosting and Cinnamon Sugar | Baker Julia Mennedez of Oak Bakeshop
Sourdough Cinnamon Roll
Sourdough Croissant, Cream Cheese Frosting, Edible Flowers | Baker Nora Allen of Mel the Bakery
Purple Potato Cinnamon Rolls
Honey, Hazelnut, and Cream Cheese Glaze | Chef John Maieli of Beaker & Gray