RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community.

COCKTAIL Team StarChefs COCKTAIL Team StarChefs

Naarah

Vodka, Rapa Giovanni Certosa, Dragoncello Liqueur, Cucumber-Serrano Syrup, Dry Vermouth, Lime | Bartender Garrett Sprague of Bestia

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PASTRY Nicole Borden PASTRY Nicole Borden

Rosewater Pavlova

Watermelon Rosé Sorbet, Sweet Cured Cucumber, Kiwi, Watermelon Chia, Lime, Mint | Pastry Chef Rochelle Cooper of ThinkFoodGroup

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SAVORY Nicole Borden SAVORY Nicole Borden

Cucumbers

Capers, Yogurt Vinaigrette, Salmon Roe, and Black Pepper | Chef Nicole Matson of How To Cook A Wolf

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