RECIPES
Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.
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Dry-Aged Beef
Alpine-Style Cheese, Tarragon, Mustard, Smoked Onion Cream Soufflé, Crispy Shallots | Chef Esther Ha of Momofuku Ko
Sweet and Sour Fried Chicken
Ginger, Garlic, White Soy, Sherry Vinegar | Chef Esther Ha of Momofuku Ko