RECIPES

Whether you’ve been a reader since the late 90s or are just starting to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 8/4/24 Team StarChefs 8/4/24

Chocolate-Hazelnut Tart

Hazelnut Praline, Milk Chocolate Mousse, White Chocolate Ganache | Baker Dan Koester of Dan the Baker

Team StarChefs 7/19/24 Team StarChefs 7/19/24

Pole Beans

Pickled Romano Beans, Hazelnuts, Preserved Lemon, Pecorino Romano PDO | Chef Evan Allumbaugh of Che Fico

Team StarChefs 11/15/23 Team StarChefs 11/15/23

Whole Wheat Hazelnut Cake

Vanilla Buttercream and Strawberry-Rhubarb Jam | Baker Abby Love of Abby Jane Bakeshop

Team StarChefs 2/15/23 Team StarChefs 2/15/23

Sorana White Beans

Roasted Mushrooms, Pickled Mushrooms, Confit Mushrooms, Mushroom Bouillon, Hazelnut Oil, Lemon, Chives | Chef Telly Justice of HAGS

Nicole Borden 1/5/23 Nicole Borden 1/5/23

Oysters Vanderbilt

Chowder Sauce, Leeks, Hazelnuts, Parsley Crust | Chefs Michael Balboni and William Navec of Le Pavillon

Nicole Borden 4/1/19 Nicole Borden 4/1/19

Cider Shaved Ice

Rice Pudding, Apple, Hazelnut Crumble, Sherry Vinegar, Kumquats | Pastry Chef Samantha Kincaid of Cadence

Team StarChefs 10/15/18 Team StarChefs 10/15/18

Charcoal-Roasted Leeks

Leek Ash, Hazelnut Oil, Toasted Hazelnuts | Chef Alex Raij of Saint Julivert Fisherie

Team StarChefs 4/1/17 Team StarChefs 4/1/17

Chocolate-Hazelnut Éclairs

Pastry Chefs Gonzo Jimenez and David Lewis of Miette et Chocolat